I can’t stop baking at the minute. There. I said it. It’s just been non-stop bakes in this house and on this blog, and someone needs to save me from myself! Or just sign me up for my nearest gym. But, maybe let me eat this Ginger Peach Cobbler first. Oh boy, oh boy, oh …
Here’s my adult take on a most beloved children’s treat – the rice crispy treat! Who out there didn’t go bonkers for this chewy, gooey, crispy little number when they were a kid? I know I certainly did! Ah heck, I still go bonkers for them. Now, I’m pretty certain that every school bake sale …
Vegan Lemon Drizzle Cake. It may not be a looker, but it sure is heavenly! This cake is truly zingy. But also quite sweet. And also very buttery. It’s just all the things and it makes my heart beat just a little faster every time I eat it. Over the top? Perhaps. But I do …
Anzac biscuits are one of those quintessentially Australian things – like Vegemite, meat pies, fairy bread, and a can of Fosters. Actually, just go ahead and strike that one completely. No self-respecting Australian drinks Fosters! These biscuits were originally made to send to the ANZACs serving in Gallipoli – ANZAC being an anagram for the …
If we haven’t already established this yet, I have quite the sweet-tooth. In fact, there was even a time in the past where I would often come home from work and bake a cake or brownies instead of cooking dinner. Please don’t judge past me. She was a slave to her need for anything sweet. …
Oooof! Now, this might not be a refined dessert by any stretch of the imagination. But does it have to look pretty when it tastes so good? You’ve probably noticed I’ve had just a slight obsession for the old coconut and jam combo of late. Only a couple of weeks ago did I post the …
This slice was really hard to photograph in a way that would showcase its true beauty. So you’re just going to have to take my word for it when I say… this coconut raspberry slice is perfection. Coconut raspberry slice is something I remember fondly. It was always my favorite treat from the bakery when …
Every morning should start with blueberry bread baking in the oven… It is the business! I’m kind of a big fan of blueberries (shoutout to all those blueberry muffins out there – I see you, and I love you)… but you wouldn’t know it from this blog because there are NO blueberry recipes. Charles what …
Is there anything as good as a biscuit base? I seriously doubt it. There is nothing at all healthy about them… And oh mama, that’s just why I love them the most. This biscuit base goes a step beyond your average butter/biscuit combination and throws in some (vegan!) coconut condensed milk. Just when you thought …
Let me start this blog post by saying this recipe is bad for your health. There’s butter on butter action and LOTS of sugar. But that’s enough said about that, because this shortbread is insanely good! It’s buttery and short (as a shortbread should be!), with just a hint of peanut butter running through the …
