As I write this, the rain is bucketing down outside and the wind is strong enough to blow me away to the Land of Oz. So, it’s no surprise that a dish like this vibrant and warming curry is just what the doctor ordered today. It’s the kind of dish I can’t wait to break …
This vegan gingerbread cake is airy and packing some real heat thanks to the stem ginger. It’s the perfect little sweet treat to serve up with a cuppa on a cool day. Moist. Have I got your attention with that awful word? Good! I honestly hate the word as much as the next person, but …
Let the Christmas baking begin! It’s my absolute favourite time of year, so please excuse me if I get a little overexcited with the Christmas bakes this season. Growing up, the first mince pies hitting the oven always signalled the start of the festive season in our house, so it only feels right my first …
The heating is on, it’s dark by the early afternoon, and the winter coat has been fished out from the depths of my cupboard. This can only mean one thing… it’s soup season! I’m not mad about it. Truth be told, there were maybe a couple of occasions during the summer when I just really, …
The first I heard of compost cookies was watching the Netflix series, Chef’s Table. One of the episodes was about Christina Tosi and I immediately fell in love with her insane creations – Crack Pie, Cereal Milk, Bagel Bombs… and of course, compost cookies! The compost cookies combine all of my favorite things – sugar, …
Here’s a recipe that goes way back in time for me… it takes me back to well before I was vegan and living in London many years ago. It’s a dish that a good friend introduced to me and it was honestly, probably the first time I’d ever eaten chickpeas! This curry has been one …
Oh my lemon-y, buttery goodness! These lemon drop thumbprint cookies are the stuff of dreams. They came about after some reminiscing about the beautiful jam thumbprint cookies my mum always makes. While she is far away in Australia and I am here in Belfast, I thought I’d go and take a shot at them myself. …
This recipe came about when I really fancied some french toast but didn’t have any bread on hand. Spotting the trusty bagels tucked away in my cupboard, I though “a-ha! They’ll do!”. Little did I know they’d be an absolute bloomin’ treat! Bagel french toast is THE BEST. It has jumped right to the front …
Earlier this year, my partner changed work shifts which meant he wouldn’t be home for dinner. It kind of shook up our routine and I thought it was the end of delicious vegan dinners as we knew it. How dramatic! Anyway, it has turned out to be a rather good thing. For one, we are …
This recipe is so dang easy… even when making the pizza dough from scratch! Hallelujah! I’m a huge fan of buffalo sauce – the heat, the flavour – it puts a big ol’ smile on my face. Before I turned vegan, if I ever spotted buffalo chicken on a menu, it was a no-brainer. I …
