A super simple, lightly spiced, Sri Lankan Dhal Curry- the perfect midweek dinner solution! Oh hey! Another curry. What a surprise! I’m not sorry about it though. Curry is life and that is the hill I choose to die on. This Sri Lankan Dhal Curry is inspired by a trip to Sri Lanka earlier this …
Vegan Pumpkin Coconut Curry
As I write this, the rain is bucketing down outside and the wind is strong enough to blow me away to the Land of Oz. So, it’s no surprise that a dish like this vibrant and warming curry is just what the doctor ordered today. It’s the kind of dish I can’t wait to break …
Vegan Gingerbread Cake
This vegan gingerbread cake is airy and packing some real heat thanks to the stem ginger. It’s the perfect little sweet treat to serve up with a cuppa on a cool day. Moist. Have I got your attention with that awful word? Good! I honestly hate the word as much as the next person, but …
Vegan Mince Pies
Let the Christmas baking begin! It’s my absolute favourite time of year, so please excuse me if I get a little overexcited with the Christmas bakes this season. Growing up, the first mince pies hitting the oven always signalled the start of the festive season in our house, so it only feels right my first …
Easy Vegan Potato & Leek Soup
The heating is on, it’s dark by the early afternoon, and the winter coat has been fished out from the depths of my cupboard. This can only mean one thing… it’s soup season! I’m not mad about it. Truth be told, there were maybe a couple of occasions during the summer when I just really, …
Vegan Compost Cookies
The first I heard of compost cookies was watching the Netflix series, Chef’s Table. One of the episodes was about Christina Tosi and I immediately fell in love with her insane creations – Crack Pie, Cereal Milk, Bagel Bombs… and of course, compost cookies! The compost cookies combine all of my favorite things – sugar, …
Easy Vegan Chickpea and Spinach Curry
Here’s a recipe that goes way back in time for me… it takes me back to well before I was vegan and living in London many years ago. It’s a dish that a good friend introduced to me and it was honestly, probably the first time I’d ever eaten chickpeas! This curry has been one …
Vegan Lemon Curd Thumbprint Cookies
Oh my lemon-y, buttery goodness! These lemon drop thumbprint cookies are the stuff of dreams. They came about after some reminiscing about the beautiful jam thumbprint cookies my mum always makes. While she is far away in Australia and I am here in Belfast, I thought I’d go and take a shot at them myself. …
My Long-Haul Carry On Essentials
In my 30-odd years, I’ve been on many a long-haul flight. We migrated to Australia when I was just 8 and journeyed back to visit family in the UK frequently. So I grew quite accustomed to travelling 20+ hours. In fact, sometimes I even find myself missing long-haul flights – crazy I know, and maybe …
Vegan Bagel French Toast
This recipe came about when I really fancied some french toast but didn’t have any bread on hand. Spotting the trusty bagels tucked away in my cupboard, I though “a-ha! They’ll do!”. Little did I know they’d be an absolute bloomin’ treat! Bagel french toast is THE BEST. It has jumped right to the front …