Crunchy on the outside. Chewy on the inside. And LOTS of chocolate chunks. These Vegan Chocolate Chip Cookies are my idea of perfection! I can’t believe I haven’t written a basic chocolate chip cookie recipe yet. How has this happened? I LOVE a chocolate chip cookie! I’m an absolute fiend for them fresh out of …
In my house, peanut butter doesn’t last very long. My fiancée eats it on just about everything. Toast? Peanut butter. Bagel? Peanut butter. Porridge? Peanut Butter. Rice Cake? Peanut Butter. Chickpeas? Peanut Butter. Nah that last one is just jokes. But it’s honestly a little bit out of control. Still, rather than fight this beast, …
Anzac biscuits are one of those quintessentially Australian things – like Vegemite, meat pies, fairy bread, and a can of Fosters. Actually, just go ahead and strike that one completely. No self-respecting Australian drinks Fosters! These biscuits were originally made to send to the ANZACs serving in Gallipoli – ANZAC being an anagram for the …
Let me start this blog post by saying this recipe is bad for your health. There’s butter on butter action and LOTS of sugar. But that’s enough said about that, because this shortbread is insanely good! It’s buttery and short (as a shortbread should be!), with just a hint of peanut butter running through the …
The first I heard of compost cookies was watching the Netflix series, Chef’s Table. One of the episodes was about Christina Tosi and I immediately fell in love with her insane creations – Crack Pie, Cereal Milk, Bagel Bombs… and of course, compost cookies! The compost cookies combine all of my favorite things – sugar, …
Oh my lemon-y, buttery goodness! These lemon drop thumbprint cookies are the stuff of dreams. They came about after some reminiscing about the beautiful jam thumbprint cookies my mum always makes. While she is far away in Australia and I am here in Belfast, I thought I’d go and take a shot at them myself. …
